This recipe is a refreshing take on the traditional Pão de Queijo, and it’s incredibly simple to prepare. Whether you’re hosting a gathering, looking for a snack, or craving something cheesy and delicious, this Brazilian Cheese Bread is the perfect choice.
Let’s bring a touch of Brazilian flavor to your home today!
Ingredients:
- 01 cup milk
- 1/2 cup olive oil
- 3 eggs
- 01 cup of sweet manioc starch
- 01 cup sour starch
- Some shredded cheese (as needed)
- Some sesame seeds (as needed) – optional
- Some dried basil (as needed)
Instructions:
- Put everything in the blender and blend for about 2 minutes.
- Preheat the oven to 400°F (200°C).
- Line a 6.9” x 9” pan with parchment paper.
- Pour the cheese bread mixture into the pan.
- Bake for about 18-20 minutes.
Don’t miss out on our next recipe! See you soon.
From my kitchen to yours,
Ana Raquel


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